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Edamer Danubia

Edamer Danubia
Cow's milk cheeses for the table

Edamer Danubia

Description:

Ingredienti: latte, sale, caglio, fermenti

Caratteristiche fisiche e organolettiche
Aspetto: Asciutto, giallo paglierino, sporadiche piccole occhiature
Consistenza: pasta morbida
Sapore: delicato
Odore: delicato
Colore: Giallo paglierino

Production areas:
Germania

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